Tart cranberry meets fresh rhubarb in this vibrant, handmade jam with less sugar. Perfect for lovers of bold and fruity spreads.

Product description

Ingredients:
Rhubarb (30%), cranberries (30%), sugar (30%), water, pectin, agar, citric acid

Storage tip:
Unopened jars keep for at least 1.5 years in a cool, dark place. Once opened: jam with ~30% sugar: 1.5 months in the fridge.